THE EDISON TELEGRAPH: Essays in Hospitality
Menu Spotlight: The Boot Ranch Pork Chop
Discover The Edison’s Boot Ranch Pork Chop, featuring a sweet tea brined pork chop topped with peach chutney and Nueske’s bacon jam.
Mother’s Day at The Edison
Celebrate Mother’s Day at The Edison in Tallahassee with a relaxed, family-friendly brunch overlooking Cascades Park.
The Edison, Anywhere: A Better Way to Order Dinner in Tallahassee
Skip the hassle and enjoy thoughtful takeout and delivery in Tallahassee. Order online from The Edison for pickup near Cascades Park or delivery through DoorDash and Uber Eats.
Menu Spotlight: Grits à Ya Ya
A Southern classic, reworked by Chef Morgan Stumpff. Gulf shrimp, creamy grits, smoked bacon, and our signature Ya Ya sauce. Served weekends at The Edison.
From Around the World to Cascades Park
Adam Corey of The Edison reflects on the travels, meals, and mentors that shaped Tallahassee’s most distinctive dining room.
Cleaver & Cork: Tallahassee Shows Up Hungry
Photos and highlights from Cleaver & Cork in Tallahassee supporting the TSC Foundation, featuring Chef Morgan’s shrimp & grits and a visit from Maneet Chauhan.
Florida Roots: Under Edison’s Banyan Tree
The story of Thomas Edison’s banyan tree in Fort Myers and the Florida roots that connect South Florida travelers to Tallahassee.
Is Brunch Becoming the New Girls’ Night Out?
Between Pilates classes, busy workweeks, and a love for mimosas in the sunshine, brunch may have quietly become the modern girls’ night out.
Behind the Scenes of FAMU Homecoming Celebrations at The Edison
Each fall, more than 1,200 guests gather at The Edison for FAMU Homecoming. Here’s a look behind the scenes at the planning and teamwork that make the celebration possible.
Menu Spotlight: Lobster Linguine
Our Lobster Linguine features pan-seared langoustine tails, paired with velvet sherry lobster cream and fresh tomatoes.
Preservation Through Hospitality
Former Power Stations Are Becoming America’s Most Remarkable Dining Rooms.
Entertaining in the Age of Invention
A look into dining in the era that changed everything.
Menu Spotlight: The Filament
The Filament at The Edison is a must-try fried chicken sandwich in downtown Tallahassee, layered with candied bacon, jalapeños, and Southern flavor.
Cheers to 10 Years
The Edison celebrates 10 years as a beloved Tallahassee restaurant in Cascades Park, honoring a decade of dining, events, and community connection.
The Finishing Touch Your Corporate Event Didn’t Know It Needed
Discover how a signature cocktail can elevate your next corporate event or fundraiser.
A Relaxing Rehearsal Dinner Sets the Tone for Your Wedding Weekend
When the night feels easy, the wedding day feels lighter.
Why Getting Married at a Historic Venue Feels So Meaningful
A sense of permanence. Character. A place that already knows how to hold a story.
Spring Events Near Cascades Park You’ll Want to Plan Around
Spring in Tallahassee is one of those seasons locals quietly look forward to all year.
